We couldn't be more excited with the new of the upcoming Bourdain Market! We are huge fans of Anthony Bourdain, plus we are confessed foodies, as you can all clearly notice.
"The celebrity chef will open in 2019 a 100,000-square-foot International Food Market at the newly renovated SuperPier on Pier 57.
Plans for the space, which eats up pretty much all of the SuperPier’s retail allotment, include a farmers market, hawker-style street food stalls, a 1,500-square-foot oyster bar, a bakery, butchers, a tapas bar, a tea shop, a pastry shop, and potentially even an outdoor Asian-themed beer garden.
“It’s a bit more chaotic than how the hawkers markets are organized [in Singapore],” Stephen Wether (Bourdain's business partner) said. “Hopefully, it will be as crowded and popular. But it is supposed to be a mash-up of foods, styles, smells, tastes and visuals.”"
“We’re carefully assembling a dream list of chefs, operators, street food and hawker legends
from around the world in hopes of bringing them together in one New York City space.” — Anthony Bourdain.