The New York food scenes is certainly overwhelming and you can eat practically anything you crave. We decided to immerse ourselves in the Brazilian culinary world and put together a beautiful list of 36 Brazilian restaurants in New York!
Yes, New York has it all when it comes to food and culinary experiences! And, it’s quite tough to know which restaurant to go next, since options are endless.
Since our Founder, Fê, is Brazilian, we decided to dedicate this post list all the best Brazilian restaurants in New York and a few other food businesses! And, of course, to all of our beautiful Brazilian readers!!!
We listed below 36 of the best spots to have Brazilian food and treats, spread throughout the boroughs of: Manhattan, Brooklyn and Queens. This list was done with the help of Yum City, NY.
So, if you enjoy the Brazilian culture, food, music and lifestyle & vibe, take a look below to pick where you’re going to explore next! It’s also a fantastic list if you want to know where to eat in New York on a budget!
Have fun in your immersion into the Brazilian culinary world!
Manhattan is the home os come of the best Brazilian spots. From restaurants in energetic neighborhoods like Greenwich Village, to bakeries, specialty stores and all you can eat upscale restaurants.
But, if you’re in New York on a budget, don’t worry, we have a great variety of places for everyone!
#1 Berimbau do Brasil
We love Berimbau do Brazil and we’ve written about them before. So, lets refresh your memory with what we said!
Berimbau do Brasil has been one of the small and trendy Brazilian spots in the Greenwich Village, since 2009. The restaurant is named after a very popular Brazilian instrument called “berimbau”, that has African roots and is used in the capoeira martial arts dance.
The restaurant is small, cozy, with a rustic décor, and great service (as most Brazilian spots have), plus, the food is truly fantastic. It’s loved not only by the meat eaters, but also vegetarians. Portions are very generous, so feel free to share different dishes and try a bit of it all.
What to try? The acarajé, Pão de Queijo (cheese bread) and pastel (a type of Brazilian empanada), as appetizers. For the mains, we love the picadinho carioca, bobó de camarão, the famous feijoada and the moqueca à Baiana. Dessert? The brigadeiro, of course – a chocolate truffle sweet loved by all Brazilians.
Location: 43 Carmine Street
#2 Tap NYC
Tap NYC opened not too long ago, on the Upper West Side of Manhattan and has been attracting clients from all over the city, as well as visitors. With delicious variations of the famous tapioca – a starch extracted from cassava root, originally from the Northeastern part of Brazil – it’s become a to-go spot.
As they explain: “Tapioca is gluten-free, sodium-free, fat-free, and cholesterol free, with no added preservatives!” Sounds perfect, right?
The place is great, décor is bright and spacious!
Tapioca options vary from countless savory ones, to sweet ones. Plus, they still offer, salads, Brazilian bites, açai bowls, matcha drinks, juices, smoothies, teas. And, of course, great coffee like every true Brazilian loves.
Location: 267 Columbus Avenue
#3 Padoca Bakery
When you walk inside Padoca Bakery, a traditional Brazilian bakery, you are immediately absorbed by an incredibly irresistible smell of fresh baked goods!
Located in the Upper East Side, the place has great natural lighting, that is certainly a highlight. Their menu is fantastic for a quick breakfast, to a filling and healthy lunch. They have fresh pastries done in-house, savory ones too, cookies, brownies and açai bowls. Coffee is very good too!
In addition they also offer catering services and whole cakes for special celebrations, also freshly baked! We love the bolo de coco that is a very fluffy and moist coconut cake! Yum!
To read more about them, check out this post we’ve done!
Location: 359 East 68th Street
#4 Fogo de Chão
Ah! This is for the big carnivores out there! Fogo de Chão is one of the most famous and respected churrascarias in Brazil.
They’ve also gained international recognition “exporting” a great team of Brazilian meat experts to run the overseas locations. It is said that only their Brazilian team touches and cuts the meat since there is a special way to accentuate its flavor by doing so.
The side dishes are also to die for, from the arroz caipira (a type of rice), to the fantastic salad table with everything you can ever imagine eating.
The meat is served in a “rodizio” style, that means that you pay a fix price and eat as much as you want.
Waiters pass by the table with different meat options and you can choose the ones you’d like to try, or reorder more of the same. After you’re satisfied, you just signal you’re done by flipping a paper coin (one side is green meaning you want to be served / the other is red that means you’re done).
Location: 40 West 53rd Street
#5 Casa Restaurant
We love places that are able to host only a very small number of guests at a time. The intimate space definitely makes it an amazing experience.
Casa Restaurant, located in the West Village, is one of these great spots. With a very traditional Brazilian menu, they offer some of the best Brazilian comfort-food selection.
As appetizers, our top picks are the: pão de queijo, pastéis (or empanadas) and mandioca frita (yucca sticks).
A great dish to start from, if you’ve never tried Brazilian food, is the well-known Feijoada – black bean stew with prime meats served with white rice, fresh oranges, collard greens, farofa and vinaigrette sauce.
Their sandwiches, also very typical, are fantastic. Which ones to pick? Try starting with the bauru de carne made with pita bread, steak, melted cheese, lettuce and tomatoes.
Now, if you enjoy a good cocktail, the traditional caipirinha (cachaça, sugar and lime) is always our cocktail choice.
Location: 72 Bedford Street
#6 Empórium Brasil
Located in the heart of Manhattan, Empórium Brasil’s food has been compared, by Brazilians, to their mom’s or grandma’s food. Always a good nostalgic feeling, for sure!
They are known for having a great service and very friendly staff. Definitely a plus, right?!
As always, never skip ordering the appetizers. They are very unique and delicious.
One of their top signature dishes are the short ribs, but we particularly love the famous camarão na moranga. This is a quite unique dish made from fresh acorn squash stuffed with shrimp, hearts of palm and catupiry cheese. Yes, this is one of the top Brazilian dishes that is considered a “national passion”! Very, very flavorful.
The vatapá is also a great pick. It’s a typical dish from Bahia, a state in the Northeastern part of the country. It’s basically made with purée of bread crumbs and smoked shrimp with peanuts and cashews flavored with coconut milk and palm oil.
Their menu is very diverse, with everything from grilled steak and poultry, to seafood and pastas, but you can’t really go wrong.
Location: 15 West 46th Street
We love Tapioca! Why? As Oca, located in the neighborhood of NoLita, says: it’s gluten, dairy, GMO, preservatives, fat, sugar, cholesterol and guilt FREE!
All the ingredients used at Oca organic and very fresh, purchased from local farmers. Hence, many ingredients are seasonal, but that just makes it more exciting.
Besides the tapioca crepes, they have appetizers like the famous pão de queijo, a few different salads, a few wraps, the to-die-for açai bowls and some tasty desserts. Plus, they offer not only Vegetarian option, but Vegan ones too!
To drink, their cashew nut shakes are delicious and we like the avocado one, or apple + cinnamon. Like every good Brazilian, coffee is a biggy. They have a good variation. The Hot Vegan Nocciolata is an interesting pick!
Location: Their Mott Street store is closed. Stay tuned for updates on our secret location.
#8 Cafe Patoro
This café, located step from the Brooklyn Bridge, in the East part of the Financial District, also known as South Seaport, is a great upscale option to go for breakfast, lunch or an afternoon snack.
The place is well-known for the love for the famous Pão de Queijo (PDQ). They explain what it is: “PDQ is a small gluten-free cheese-bread roll. Featuring a perfect balance of crispy outside and chewy inside, PDQs are the most delectable when hot, right out of the oven.” It’s actually hard to explain, so I guess you’ll have to get one and try!
They offer a few variations of the mini PDQ sandwiches, something that is not so easy to find in New York City. This is surely one of the specialties you must try.
For the bigger bites, try the empanadas, the Brazilian grilled cheese and the corn bread.
Talking about sweets, we are fans of the brigadeiro cake – a variation made from the famous brigadeiro, a type of chocolate truffle made with condensed milk. Also try the flan and the carrot cake.
Location: 223 Front Street
#9 Brigadeiro Bakery
Opened in 2014, this SoHo sweet shop offers 17 different flavors of Brigadeiros truffles, including passion fruit, coffee, dulce de leche and oreo.
It’s a snug space with minimal seating, but it’s open seven days a week. So, you’ve got plenty of time to stop by in case the lines are too long.
If you’re going to celebrate a special date, they offer great catering services, as well as beautiful packaging or gifts. And trust us: it will be the best gift ever!
They offer a free brigadeiro when you check in on Yelp too! Ha!
Location: 156 Sullivan Street
#10 Churrascaria Plataforma
Churrascaria Plataforma, located in the Theater District, is called the The New York Yankees of Brazilian Steakhouses. Raved about by legions of fans and the best known food critics.
A New York Daily News writer once wrote:
“I’ve been asked a lot over the course of the year which New York restaurants I’d be most likely to visit out of personal choice rather than professional responsibility. The name I heard myself uttering in response, more than any other, was Churrascaria Plataforma.”
As they explain: “Churrascaria (choo-rah-scah-ree-ah) is the name used to describe a restaurant that serves meat, mostly grilled. A Rodizio style restaurant uses the method of serving different cuts of meat that originated in the south of Brazil in the early 1800s.”
If you love to experiment with drinks, go to their bar and let the waiter guide you through the options!
Location: 316 West 49th Street
#11 Favela Cubana
A Brazilian-Cuban hybrid in the Greenwich Village.
As they share on their website, Favela Cubana is a place where food, music and culture converge.
Brazil’s frango Ipanema and Cuba’s arroz con pollo are amongst the delicacies featured on the menu, and fresh tropical cocktails such as their tantalizing “orange basil mojito” highlight the fully stocked bar.
It’s a great mixture of two fantastic cultures: Brazilian and Cuban! The result: Festivel, for sure!
Go check them out and let us know your thoughts!
Location: 543 LaGuardia Place
#12 Via Brasil
Via Brasil has been serving authentic Brazilian fare since 1978, so you have to assume they make some pretty delicious food. Located in Midtown West, it’s a quite easy commute coming from different parts of the city.
Robert Sietsema, from Eater’s, exclaimed that: “rarely has New York seen such a lush rendition” of the feijoada, the Brazilian national dish. Sietsema also noted that the Brazilian restaurant is “a notable paragon of relaxed dining, a place where you can feel like you’re on vacation.”
You’re able to find everything from the heavier dishes, like the Feijoada, to lighter ones with seafood. So, there is something for everyone, regardless of your daily-crave.
Location: 34 West 46th Street
Also located in Midtown West, Ipanema gets raves for its bitoque and picanha steak dishes.
The bitoque, a Portuguese staple, is an aged New York strip cooked in a garlic and beer sauce and topped with a fried egg. The picanha is an aged top sirloin served on a sizzling platter.
Drooling already? We are!
They explain that: “Brazil is a rich well of culinary diversity, blending the ingredients and techniques of the native South Americans with the cooking techniques of its Portuguese, African and Asian immigrants.”
Ipanema is in the heart of New York City’s Little Brazil Street. The restaurant’s owners are not shy about the quality of their food and claim to run the best Brazilian restaurant “in all of New York City.”
Location: 43 West 46th Street
#14 Zebú Grill
Located in the Upper East Side, Zebú Grill features a meat-heavy menu and specializes in churrasco dishes and caipirinha cocktails.
Their standout meals are the ultra-tender carne cozida beef dish and the feijoada, a plate of lean cuts of beef, pork & sausages in a black bean stew accompanied by rice, collard greens & farofa.
Try sides the banana milanesa (fried bananas – so good!), the farofa and the vinagrete.
But, you’ll be able to choose from the menu great traditional options that are very typical in the Brazilian cuisine!
A terrific spot for family dinners or a low-key date night.
Location: 305 E 92nd Street
#15 Samba Kitchen & Bar
This casual Hell’s Kitchen Brazilian venue features traditional Brazilian fare & cocktails, plus live bands in a cozy ambiance. The yucca fries, feijoada and picanha get a lot of love from the clientele.
Clients have said “who doesn’t want to eat, drink and listen to live music at the same time?!” They do have a point, right?
Live music happens every Wednesday night and Sunday brunch, in case you were wondering! Oh! And there is no cover charge!
Location: 661 9th Avenue
#16 Petisco Brazuca (Delivery Only)
If you have a particular passion for coxinhas, the Brazilian version of the chicken croquette, look no further than Petisco Brazuca.
Chef Vanessa Pedreira and Ricardo Rosa started this delivery-only shop to share their passion for salgados, a type of Brazilian snack food, with New Yorkers.
They have a large Brazilian following and have earned praise from numerous Brazilian media outlets.
Plus, they’ve worked with clients like Google, Nike, Michel Kors, Melissa, Samsumg, Yahoo and Chase Bank.
They can deliver it to your door and you can order online, or through their app!
Located in the Lower East Side, Galeria serves unique bowls of Brazilian food made from organic, local and fresh ingredients. It’s literally a mixture of food, art and drinks!
They use all ingredients within 48 hours of delivery. The serving presentation is exquisite and is quite distinct from most other Brazilian restaurants in the city. In fact, their presentation is exceptional compared to New York City restaurants in general.
They’ve made believers of the folks at Gothamist, who remarked that the eatery’s bowl concept “sounds cliché at this point, but it’s hard to get too cynical about it when everything tastes this good.”
They even have a Concept-Store inside with articles from clothing to décor, for sale!
Location: 43 Clinton Street
#18 Tapas Bites
Tapas Bites serves, you guessed it, Brazilian tapas and desserts.
The small eatery is located on a happening East Harlem block with some other cool spots to eat and chill.
Diners love the coxinhas, pão de queijo, bolinho de bacalhau, bolinha de queijo and for dessert chocolate or flaky coconut brigadeiros.
Location: 2337 First Avenue and 352 East 120th Street
Gomi is an interesting mix! It’s New York City’s only Korean-Brazilian wine bar.
Located in Alphabet City, their strength is their wine, not necessarily their food, but they’ve got some tasty bites, if you need something to follow your drinks!
Some of the favorite dishes are the cornish hen, gyoza and the picanha, among the numerous other tapas on the menu. Likewise, the “Brazilian-Meets-Korean” steak is a standout.
On the wine side, rose is the star.
Location: 186 Avenue A
#20 Rice N Beans
Rice N Beans has been serving authentic Brazilian cuisine to New Yorkers for over 25 years. Located in Hell’s Kitchen, its namesake ingredients, rice and beans, stand out from other Latin American eateries because of the culinary talents of Executive Chef Carlos Roberto Inácio.
“I used to observe my mom cooking in (the Brazilian state of) Minas Gerais, so I learned how to cook in a different way, how to bring special seasoning to the dishes”, Chef Inácio explains.
The result is represented in a traditional Brazilian cuisine with intense flavors of garlic, onion, tomato, and coconut.
You’ll want to try the bolinho de queijo (cod stuffed croquette), the feijoada, the coxinhas and guava & passion fruit caipirinhas.
As they say, it’s a “no-fuss” place, so everything is pretty casual, but very tasty!
Location: 744 9th Avenue
#21 The Coffee Shop
We love this place! It’s always very busy and loud, but nonetheless, it’s in our hearts!
The Coffee Shop is an iconic all-night Brazilian eatery that’s been around for decades and is open 23 hours a day. Located at Union Square, it’s fun, it’s noisy and it’s full of the pretty and the hip.
It’s famous for the sidewalk people watching tables, sort of like a classic Parisian bistro.
The service can be hit or miss, but many of the servers are aspiring models, actual models or could pass for models – which may make up for the slow service for some.
The herb fries are particularly popular, but The Coffee Shop offers plenty of other choice fare, like the pão de queijo. Likewise, the shrimp Baiano, a shrimp stew from Bahia, that comes with kale, fried plantains and plenty of white rice, is utterly delicious.
You might also want to try the granola bowl with fresh fruits and yogurt that is pretty good too and well served!
Location: 29 Union Square West
Brooklyn also have a few Brazilian spots that we really enjoy. Some of them you’ve probably seen quite a few times on our Instastories, like Beco Bar!
Why? Well, it’s one of our Founder’s favorite spots to hand out and chill with her friends!
#22 Beco Bar
This is one of the Brazilian spots we love the most in Brooklyn and we’ve written about it a thousands of times! Beco Bar is a small Brazilian-style pub located just a few blocks from McCarren Park in Williamsburg.
The place is certainly the hot spots where the cool Brazilian (and local) crown hangs on weekdays and weekends. Brunch hours are always very full and tables are coveted by the trendiest people in the neighborhood – but, many commute from Manhattan and even other close by cities!
They offer very traditional dishes like the feijoada, PF (aka prato feito) and the bife a cavalo. Appetizers like the pão de queijo (Brazilian cheese bread) is a must-eat, as well as their coxinha – a fried croquettes filled with shredded chicken breast.
Their sandwich options are various and we recommend the also traditional, Bauru with sliced filet mignon, queijo prato (cheese) and tomatoes on a baguette.
For drink we’d say, try them all, but the famous caipirinha, of course, and batida de côco are our top picks!
Ah! They have live bands on Sundays at 5pm playing traditional Brazilian music, and also DJs on other days.
Location: 45 Richardson Street
#23 My Sweet
As Paula, the Founder, beautifully explains: “My Sweet is a Brooklyn based artisan brand where every sweet is handmade to order. We only use high quality, natural ingredients and we like to support local producers. We don’t use anything artificial.”
Their store is located in East Williamsburg, but you can buy the sweets online. They also offer catering services, so be sure to make your next party memorable, ordering a sorted selection!
Customers love the bite sized desserts made on premises.
We’ve also written about them before, so click here if you want to read and see more pictures.
Location: 57 Porter Avenue
#24 Miss Favela
If you like to party like Brazilians do, this is the place for you!
Here’s how the owners describe their menu:
“For nostalgic and curious palates, the restaurant features a menu filled with dishes as Moqueca de Peixe,Tutu a Mineira, Feijoada, among others. Also part of the menu Brazilian appetizers- coxinha, frango a passarinho, bolinho de bacalhau, pão de queijo, and the traditional drink, the Capirinha, that is offered with typical fruits as açaí, among others.”
They have long lasting parties, with loud music and Rio-inspired décor. What you’ll listen to? The typical Brazilian rhythms of Forró, Samba and Pagode.
During the warmer months, they have all the doors and windows open, with quite a few outdoor seatings.
As they say: “After all, life is about it, taste, love, friends and celebration!”
Location: 57 South 5th Street
#25 El Mate
Located in Carroll Gardens, El Mate is a Brazilian-Argentinian fusion restaurant. Quite an interesting combination, considered the rivalry both countries have in the field while playing Soccer! Ha!
The guys there share that:
“From our delicious milanesas to our selections of empanadas to the most complexity of flavors of cuts of beef – like bife de costilla or tira de asado or the exotic Brazilian cut picanha na tabua we are dedicated to serve our food with passion which you can enjoy every bit by sipping with our handcrafted selection of house cocktails featuring all natural Yerba Mate tea.”
But wait! The Yerba Mate is a popular tea in both Brazil and Argentina that you actually mix with spirits, so you’ll be sure to have a fantastic time there!
For dessert, try a delicious maracujá mousse – known to us as passion fruit!
Location: 550 Court Street
We have the biggest selection of restaurants located mostly in Astoria. Why? Astoria is the neighborhood with the biggest concentration of Brazilians! The community there is huge and definitely vibrant.
Many don’t even have a website, but you can always Google them!
# 26 Beija Flor
Customers rave about this place’s ambience! Beija Flor is located in the upcoming neighborhood of Long Island City! We love explore that part of Queens, and so should you!
Commuting is quite easy and there is always something new to explore!
The restaurant is cozy, but lively serving traditional Brazilian cuisine in an elegant yet unpretentious fashion. Located on a quiet Long Island City corner, the unfinished wood, sisal rope, and natural cloth used in the tasteful decor creates a true rustic ambiance enhanced by clay pots and cast iron skillets.
The restaurant uses ingredients sourced from the finest purveyors, featuring many local and organic products. On weekends, live music invigorates the atmosphere and inspires people to dance while they enjoy signature caipirinhas.
Location: 38-02 29th Street
#27 Kilo Astoria
Kilo Astoria is a Brazilian churrascaria that is loved by customers for its hot buffet, low-key atmosphere and friendly staff.
Equally as important, the prices are also very reasonable. It’s a place for a more casual meal, with dim lighting and quite simple and rustic décor. But, the food is just so well done and tasty, that it’s all goes unnoticed.
And, as we said above, the staff are so polite, that you’ll definitely want to come back again, and again, and again!
Oh! It’s so good that customers don’t even want to share that much about it online, so it won’t go viral, hahaha!
Location: 31-27 Ditmars Blvd
#28 Villa Brazil Café Grill
Similar to other restaurants we’ve mentioned here, Villa Brazil Café Grill is another buffet style restaurant.
Let us tell you why! Self-serving restaurants is actually very common in Brazil, even in a few more high-end ones. You literally get your table, and go serve yourself with everything you can possibly want. Take your time to find the most exotic and different options! Everything there is calculated by weight.
The barbecue meat is one of the highlights, as well as other options like the hanger steak, sirloin steak , beef ribs and sausage.
If you’ve never had Brazilian food, it’s a great place to start, since you can try a bit of everything!
Location: 43-16 34th Avenue
#29 Favela Grill
This Queens wine bar has received raves from the likes of Gothamist, Village Voice and New York Magazine.
Customers love the coxinha de frango (chicken croquettes), churrasco and costela bam bam (a Flinstone-style short rib on a bone).
Other standout dishes include the moqueca de peixe, a seafood stew made with herbs, vegetables and coconut milk and served with a side of bacon fat cassava; as well as the feijoada, a beef stew served in a miniature cauldron and the salgados pastries (savory).
They’ve been open since 2006 and continue to be a to-go spot in Astoria for great food. They also have a few different areas to host private events which are quite nice! Oh, and they offer buy-outs, with capacity for up to 75 people.
Location: 3318 28th Avenue
#30 Beach Bistro 96
Beach Bistro’s tapioca was named one of the “85 Best Dishes & Desserts” in NYC. It’s been open for only a couple of years, but this Rockaway Beach eatery has proven to serve some of the city’s finest Brazilian cuisine.
Oh, for those that don’t know, Rockaway Beach is considered part of Queens. Yup!
Besides their beautiful, delicious tapioca (similar to crepes), Beach Bistro 96 serves excellent coxinhas, pastéis, picanha and feijoada. The husband and wife team that run the restaurant also make fresh juices like maracujá juice, an incredible passion fruit concoction, and guava juice.
Whether you’re about to hit the waves, or you’ve just finished a surf session, Beach Bistro 96 is a great spot to satisfy your craving for authentic Brazilian food.
Location: 95-19 Rockaway Beach Blvd
#31 Aroma Brazil Restaurant
Located in Jackson Heights, Aroma Brazil is a cozy pay-by-the-pound spot that features all the Brazilian classics. You get to eat for a fraction of the price you would at the larger Manhattan Brazilian restaurants.
If you go, make sure to order the picanha (sirloin), the coxinha (croquette), feijão (beans) and farofa (cassava).
They serve lunch and dinner and have everything from salads and pasta, to beef, chicken and a whole variety of traditional Brazilian dishes.
Location: 75-13 Roosevelt Avenue
#32 Copacabana Brazilian Grill
Copacabana serves delicious Brazilian barbecue buffet style, and charges as little as $7.49 per pound depending if you go for the meat (and is at most $10/pound).
Besides offering traditional Brazilian style meat, they also offer an excellent cut of lamb.
This Astoria spot has a legion of fans who rave about the food there, on countless websites. Just like their Queens competitors, Copacabana’s prices are modest compared to Manhattan Brazilian spots, but the quality of the food is comparable.
Location: 31-13 36th Avenue
#33 Rainhas Churrascaria
Rainhas Churrascaria is a popular all you can eat Brazilian steakhouse near Citi Field, in the neighborhood of Corona.
Best known for the picanha and the roasted pineapple. The interior is quite spacious and ornate, and features a waterfall panel on the windows.
Servers bring an array of meats – over 30 in fact – to your table to choose from. It includes pork, different cuts of steak, prime rib, spare ribs and lechon, among others.
Customers also really enjoy and talk about the service and the drinks.
Location: 108-01 Northern Blvd
# 34 Casa Theodoro
Casa Theodoro is a pizzeria and eatery in Woodside. They are famous for their Pizza Rodizio which, once again is a prix-fixe, all you can eat style. They also have a Pasta Rodizio.
The Beijinho is a Brazilian sweet made of condensed milk and coconut flake, but there they actually made a pizza with it! So, it can be a great option to try for dessert! Other options are Nutella, banana, merengue with strawberry and Nutella.
And still, the famous Romeo & Juliet, very traditional in Brazil, made with cheese, guava pasta and catupiry cheese.
For the folks that live close by, they also have 10% off if you order online! Check their delivery range online!
Location: 54-18 31st Avenue
#35 Point Brazil
Point Brazil was founded back in 2009 by the Ribeiro sisters and was chosen, in 2011, as a New York Times’ Critics Pick.
Elzi and Erli Botelho Ribeiro are originally from Bahia, one of the most famous states in Brazil, in the Northeastern part of the country. They offer buffet style and a la carte menu. It’s a great place to start off the day with a nutritional healthy breakfast.
Plus, you might also want to consider checking out the daily baked cakes from orange cake to gluten free banana cake. Yum!
Location: 38-01 31St Avenue
#36 New York Pão de Queijo
Last, but certainly not least, New York Pão de Queijo is truly authentic Brazilian food.
As you saw above, all these traditional Brazilian spots serves this “national passion” called: Pão de Queijo. In other words, the famous cheesebread. It’s hard to explain exactly what it is, so the way it actually trying one! Here, you’ll actually be able to order even ones with filling! Yum!
Disclaimer: They are addictive, so beware!
Clients commute from Manhattan and other spots to eat at this spot and continue coming back again and again!
Top picks are always the green sauce, the pão de queijo (obviously), the sandwiches and the burgers.
In addition, they recommend: “Reinvigorate yourself at our Brazilian restaurant with an Açaí bowl, composed with locally sourced fruits and a fresh blend of juices from strawberry, papaya to pineapple mint.”
Location: 31-90 30th Street
So, as we said, if you love Brazilian food and the culture, or if you want to know know where to eat in New York on a budget, explore these places!
Enjoy, and let us know in the comments below, which one you loved the most!
Photo Credit: Courtesy of the venues and Dragan Lojpur